Monday 1 July 2019

Dancing in the Streets

Madeira
Quinta do Lorde 4-15 December 2017

Having enjoyed the Azores in 2011, we had high hopes for our visit to Madeira; albeit a winter arrival that we could do little about.  Funchal was lively and its mild climate attracted those visitors wishing to escape Europe’s chilly December snowfalls.  Christmas celebrations were in full swing and there was much to occupy our time.  Perhaps the best feature of these activities was our entrée to regular cultural events practised on Madeira since its discovery (1419) and subsequent settlement.

Despite Madeira’s relative isolation, its position as a vital seaport on the “Columbus route” across the Atlantic to the riches of the West Indies, allowed its culture to survive.  I wasn’t able to locate an ethnographic museum as such in the time we had, but a vibrant Christmas Market in Funchal more than made up for it. 

A wonderful diorama of island life unfolded as we walked the length of the market between the Cathedral and the old Fort.  Stalls of local produce and foods included island grown fruits and vegetables (a rich, almost tropical collection), meats and deli items, tastings of boutique beers, and a smattering of spirits, local brew poncha and wines.  Madeira included, naturally!  Shakespeare mentions Madeira wine and Winston Churchill savoured it on holiday here.  We were also treated to traditional song, dance and music, enhanced by colourful costumes, those fascinating carapucha caps and lively performers.  It was all so welcoming and fun, yet unpretentious. 

Madeira Cathedral


The closest brush I had at the Markets with textiles (other than costumes, of course) was an older lady preparing wool for spinning.  Language of course, kept me from knowing more about the extent of home-based weaving on the island.  Madeira, however is famously known for its lace work, the best quality produced by hand.  It is said to have been introduced to the island in 1854 by an Englishwoman, Elizabeth Phelps.  There was plenty of opportunity to purchase a piece in shops at the regular market or tourist souvenir shops.  Buyer beware however, and if you want an authentic piece made from Madeira linen, ask at Tourist Information booths for directions. 

I have to confess that I did not buy any lacework as I have tablecloths a-plenty from India (and you’ll appreciate the connection here) as we ordered from a Convent via a supplier in Goa, a former Portuguese colony (1510-1961). 

Here are some links to more (brief) information about Madeira textiles:  Madeira Live;  Visit Madeira;  &  KDD & Co

For visuals of Maderia Lace enjoy: Bordal  &  Madeira Sun

And, if you’re tempted by all the talk of markets and food and want to cook some delicious Portuguese food, then this blog, Easy Portuguese Recipes, looks interesting for those authentic recipes.  I particularly loved passionfruit juice, “O Maracujá da Madeira”, even the boxed supermarket variety was delicious.  So was the passionfruit poncha.